Watermelon Radish Seeds

Watermelon Radish Seeds produce a unique variety of radish known for its crisp white exterior and vibrant pink-red interior, resembling the look of a watermelon. These radishes offer a mildly sweet and peppery flavor, making them perfect for fresh salads, garnishes, or pickling. Easy to grow and adaptable, they thrive in most home gardens and add both beauty and taste to your harvest.

Features:

• Unique radish variety with a watermelon-like appearance

• Mildly sweet and slightly peppery flavor

• Excellent for fresh eating, garnishes, and pickling

• Fast-growing, easy to cultivate in most gardens

• Adds vibrant color and flavor to meals

Specifications:

• Plant Type: Radish

• Common Name (US): Watermelon Radish

• Life Cycle: Annual

• Root Color: White exterior with pink-red interior

• Flavor Profile: Mildly sweet, slightly peppery

• Soil Requirement: Loose, well-drained soil

• Sunlight: Full sun to partial shade

• Days to Germination: 5–10 days

• Days to Maturity: 55–65 days

• Season for Planting:

  • Spring: Plant in early to mid-spring once soil is workable

  • Fall: Plant in late summer to early fall for a fall harvest

• USDA Growing Zones: Best suited for Zones 2–11

• Recommended Planting Months:

  • Spring Sowing: March – May (depending on zone)

  • Fall Sowing: August – October (depending on zone)

• Spacing: 2–3 inches apart

• Harvest Time: 2 months after sowing