Shasta Daisy seeds

Fill Your Garden With the Happiest Flower That Ever Existed — Grow Our Shasta Daisy Seeds

You know that feeling when you're driving past someone's garden and you see a huge clump of big, bright, white-and-yellow daisies just glowing in the summer sun? You can't not smile. It's physically impossible. That's a Shasta daisy, and it's been making people involuntarily happy since Luther Burbank bred the first one in the 1890s at the foot of Mount Shasta in Northern California. He crossed a bunch of different daisy species from three continents and came up with something that was bigger, whiter, more vigorous, and just plain cheerier than anything nature had come up with on its own. More than a century later, it's still one of the most beloved garden flowers in America — and for very good reason.

At SeedOrganica, we carry fresh, quality-tested shasta daisy seeds for planting in cottage gardens, perennial borders, cutting beds, wildflower meadows, and containers. These are hardy perennials that come back year after year, bloom for weeks on end, attract pollinators like crazy, and make absolutely fantastic cut flowers. If you've been looking for shasta daisy seeds for sale from a source that focuses on home gardeners and flower lovers rather than commercial landscape operations, you're in the right place. Multiple varieties, easy growing, and that unmistakable daisy joy that makes a garden feel like summer no matter what else is going on in the world.

Explore Our Shasta Daisy Seeds Varieties

Shasta daisies have come a long way since Luther Burbank's original creation. Modern varieties offer different heights, flower sizes, petal styles, and bloom periods — from classic singles that look like the daisy emoji come to life, to frilly doubles that look more like miniature chrysanthemums. Each one has its own personality, and they all share that irresistible, sunny daisy charm.

Alaska is the classic. The one that started it all for most American gardeners. If you close your eyes and picture a Shasta daisy, you're probably picturing Alaska — large, single, pure white petals radiating around a bright golden-yellow center, sitting on strong, straight stems about 24 to 30 inches tall. The flowers are 3 inches across, perfectly proportioned, and they bloom from early to midsummer with a long, generous season that can stretch into late summer with deadheading. Alaska is the variety that defined the Shasta daisy for generations, and it's still one of the best-performing and most reliable varieties you can grow. It's a workhorse in perennial borders, an excellent cut flower with stems long enough for real arrangements, and a magnet for butterflies, bees, and beneficial insects. Hardy through zone 3, which means basically everywhere. If you only grow one Shasta daisy, make it Alaska. It's classic for a reason.

Becky is the improved, upgraded Alaska — the variety that garden professionals routinely call the best Shasta daisy ever bred. It was selected from a garden in Atlanta and named after the gardener who grew it, which is a pretty great origin story for a flower. Becky produces larger flowers (3 to 4 inches), stronger stems that almost never need staking, and a blooming period that's significantly longer than most Shastas — from early summer well into fall if you deadhead consistently. The foliage stays cleaner and more disease-resistant than many older varieties, and the plant is exceptionally heat-tolerant, which makes it a better performer in southern gardens where some Shastas struggle with summer intensity. It won the Perennial Plant of the Year award, which is basically the Super Bowl of the perennial world. Zones 4 through 9. If Alaska is the reliable classic, Becky is the classic that went to the gym and got a degree. Better in every measurable way while still being unmistakably, beautifully, perfectly a Shasta daisy.

Crazy Daisy — yes, that's really the name — is the wild child of the Shasta daisy family. Instead of flat, orderly petals, Crazy Daisy produces flowers with twisted, quilled, and semi-double petals that give each bloom a ruffled, windblown, slightly deranged look. No two flowers are exactly alike. Some come out fully double and fluffy, some are semi-double with a visible center, and some are just regular singles with a rebellious twist or two. The effect in the garden is playful, energetic, and utterly charming. Plants grow about 24 inches tall with the same easy-care perennial habit as other Shastas. Crazy Daisy is particularly popular with people who love cottage gardens because it adds that organic, unplanned quality that formal flowers can't replicate. It looks like a flower that grew itself, which is kind of the highest compliment in cottage gardening. Zones 4 through 9. Kids love this variety because every bloom is a surprise.

Snow Lady is the compact variety that blooms insanely fast from seed — often flowering in as little as 10 to 12 weeks from sowing, which is remarkable for a perennial flower. Most Shastas take a full year to bloom from seed; Snow Lady does it in a single season, making it behave more like an annual while still being a true perennial that comes back the following year. The plants are short — about 10 to 12 inches tall — which makes them perfect for the front of borders, edging pathways, and container growing. The flowers are classic single whites with yellow centers, about 2.5 inches across, and they're produced in abundance on compact, bushy plants. Snow Lady won an All-America Selections award for its garden performance, and it's the go-to variety for gardeners who want Shasta daisies the same year they plant the seeds. Instant gratification in a perennial world. Zones 5 through 9.

Silver Princess (sometimes called Little Princess or Little Miss Muffet) is another dwarf variety, staying around 12 to 15 inches tall with a tidy, mounded habit. The flowers are large relative to the plant size — 3-inch blooms on a foot-tall plant, which gives it this adorable, almost top-heavy look that's incredibly cute in containers, window boxes, and the very front edge of garden borders. Silver Princess is a true perennial that forms increasingly dense clumps over the years, and the flower-to-foliage ratio is impressive — when it's in full bloom, the plant is practically more flower than leaf. It's one of the most popular Shasta daisies for small-space gardening and container culture because it delivers full-sized daisy impact in a miniature package. Hardy through zone 4.

Banana Cream breaks the mold completely. Instead of the classic white petals, this variety produces flowers that open soft butter-yellow and gradually fade to cream as they age — giving you this gorgeous two-tone display of fresh yellow blooms and mature cream ones on the same plant at the same time. The effect is warm, soft, and unexpectedly sophisticated for a daisy. Flowers are semi-double with layered petals that add fullness and texture. Plants grow about 15 to 18 inches tall with a compact, clumping habit. Banana Cream planted alongside traditional white Shastas creates this beautiful warm-to-cool color gradient that looks incredibly intentional and designed. It's also gorgeous mixed with lavender, blue salvia, or purple coneflowers. Zones 5 through 9. If you want a Shasta that's familiar but different — recognizable but unexpected — Banana Cream threads that needle perfectly.

Wirral Supreme is the double-flowered variety for gardeners who want maximum petal density. Fully double, chrysanthemum-like blooms with layer upon layer of white petals surrounding a small, barely visible yellow center. The flowers are lush, full, and almost formal in their appearance — very different from the casual, open simplicity of a single Shasta. Wirral Supreme grows about 24 to 30 inches tall on strong stems and makes an exceptional cut flower because the dense blooms have presence and weight in arrangements. In the garden, it adds a more polished, refined look compared to single varieties. Some people prefer singles for their wildflower charm; others prefer doubles for their sophisticated density. There's no wrong answer. If you're a "more petals is more better" kind of gardener, Wirral Supreme is your Shasta.

Snowcap is another excellent dwarf — 12 to 15 inches, compact, extremely floriferous, and one of the most uniformly bred Shastas available from seed. The flowers are classic single whites with golden centers, and they're produced in astonishing numbers on tight, bushy plants that stay incredibly neat without pinching or staking. Snowcap is the variety you choose when you want a perfect, low, even border of daisies lining a pathway or the front edge of a flower bed. The uniformity is remarkable — each plant grows to roughly the same height and shape, creating a cohesive display that looks deliberately planned. Great for formal edging, mass plantings, and containers. Zones 4 through 9.

My honest advice? Plant at least three varieties — a tall one like Alaska or Becky for the back of borders and cutting, a dwarf like Snow Lady or Snowcap for the front edge, and something with personality like Crazy Daisy or Banana Cream for the middle. You get height variation, different bloom styles, and that layered, full look that makes a perennial border feel rich and intentional. All from one of the easiest, most reliable, most universally loved flowers in American gardening. Not a bad deal for a few seed packets.

Gardening Insights — Growing Shasta Daisies That Bloom Like They Mean It

Shasta daisies are legitimately one of the easiest perennial flowers you can grow from seed. They're not fussy about soil, they handle a range of climates, they come back every year and get better with age, and they bloom heavily without constant attention. But a few basics will make the difference between a good display and an absolutely jaw-dropping one. Here's what matters.

Sunlight: Full sun — 6 to 8 hours of direct light per day minimum. This is where Shastas bloom hardest, grow sturdiest, and look their absolute best. They can tolerate light afternoon shade, especially in hotter southern zones where some relief from the most intense sun actually helps, but anything less than 5 to 6 hours of direct light and you'll see fewer flowers, weaker stems, and leggier growth. The sunny border, the south-facing bed, the open area that gets full exposure from morning to late afternoon — those are Shasta daisy territory. Give them the light and they'll reward you with armloads of blooms. Shade them and they'll politely underperform.

Soil: Average, well-draining garden soil. Shastas aren't picky — they grow in sandy, loamy, clay-amended, and most reasonable garden soils without complaint. The one thing they really don't like is constantly soggy, waterlogged ground. Wet feet in winter is particularly dangerous — more Shasta daisies are lost to winter rot in heavy, poorly drained soil than to actual cold. If your soil is heavy clay, amend with compost and coarse sand to improve drainage, or grow in raised beds. Slightly acidic to neutral pH (6.0 to 7.0) is ideal, but Shastas aren't super particular. Moderate fertility is fine — you don't need to over-amend with tons of compost. In fact, overly rich soil can cause tall varieties to get leggy and floppy. Average soil, decent drainage, reasonable fertility. That's the recipe.

Watering: Regular moisture during the first growing season to establish deep roots. After that, Shastas are moderately drought-tolerant — not desert-plant tough, but they can handle a dry week or two without drama. Water deeply once or twice a week during dry spells in summer, especially while plants are actively blooming. Avoid overhead watering that keeps foliage wet, which can promote leaf spot and other fungal issues — drip irrigation or soaker hoses at ground level are better. Mulch around the base of plants with straw or shredded bark to retain moisture and moderate soil temperature. Don't overwater — consistent dampness is worse than occasional dryness for Shastas. Let the soil dry slightly between waterings.

Starting from seed: Shasta daisy seeds are easy to start and germinate reliably. Sow indoors 6 to 8 weeks before your last frost date. Press seeds onto the surface of moist seed-starting mix — they need light to germinate, so don't bury them. Just press lightly for soil contact. Keep warm (65–70°F), keep moist, and expect sprouts in 10 to 21 days. Seedlings are straightforward to grow — thin to the strongest in each cell, grow on in bright light, and transplant outdoors after hardening off once frost risk has passed. You can also direct sow outdoors after the last frost, or scatter seeds in fall for natural cold stratification and spring germination. Most varieties will produce a few flowers the first year from an early indoor start, but the real show happens in year two and beyond when the plants are fully established and the clumps are bigger. Snow Lady is the notable exception — it blooms heavily in its first season, often within 10 to 12 weeks of sowing.

Deadheading — the bloom-extending superpower: This is the single biggest thing you can do to maximize your Shasta daisy display. When a flower fades, cut the stem back to the nearest branching point or leaf cluster. The plant responds by pushing out new flowering stems from that point, extending the bloom season by weeks — sometimes months. A Shasta daisy that's deadheaded consistently can bloom from June through September in many climates. Stop deadheading and the plant puts energy into seed production, slowing down and eventually stopping flower production. Five minutes with a pair of snips every few days. Enormous payoff. Toward the end of the season, you can stop deadheading and let the last round of flowers set seed — the seed heads provide food for finches in winter and you might get volunteer seedlings the following spring.

Division — the free-plants trick: Shasta daisies spread by forming increasingly large clumps over the years. By year 3 or 4, the center of the clump can start to die out while the edges remain vigorous — this is the plant telling you it needs dividing. In early spring or fall, dig up the entire clump, split it into sections with a sharp spade (each section should have roots and green growth), and replant the outer divisions at the same depth. Discard the old, woody center. Each division becomes a vigorous new plant. One Shasta daisy becomes four or five. Those become twenty. You see where this is going. Division keeps plants healthy, rejuvenates blooming, and gives you unlimited free plants to spread around your garden or share with friends. It's the gardening equivalent of a perpetual motion machine.

Quick tip: Tall varieties like Alaska and Becky can get floppy in rich soil or after heavy rain, especially when loaded with flowers. The solution? In early spring, when growth is about 6 inches tall, pinch the tips back by about a third. This promotes shorter, sturdier, more branching growth with more flower buds on a stockier framework. The plants will be slightly shorter but way sturdier, and you'll actually get more flowers, not fewer, because each pinched stem branches into multiple flowering stems. It adds maybe two weeks to the bloom start time, but the payoff in sturdy, self-supporting plants is totally worth it. Or just use a grow-through grid support — place it over the clump in early spring and let the foliage grow up through it. The grid disappears under the leaves and the flowers stay upright even in storms.

Frequently Asked Questions