Sunchokes Seeds - Vegetable Plant for Home Gardens

Sunchokes seeds produce a tall perennial plant known for its edible underground tubers and bright sunflower-like flowers. Commonly called Jerusalem Artichoke, this hardy species develops strong upright stems with rough green foliage and produces yellow blooms during the growing season. It is widely grown in vegetable gardens, permaculture systems, and ornamental landscapes where both edible harvest and decorative flowering are desired. The plant adapts well to many soil types and thrives best in full sun with moderate moisture.

Features

• Produces edible underground tubers
• Bright sunflower-like ornamental flowers
• Hardy perennial suitable for many climates
• Attractive to bees and pollinators
• Suitable for edible and ornamental gardens

Specifications

• Scientific Name: Helianthus tuberosus
• Common Name: Sunchoke / Jerusalem Artichoke
• Seed Type / Variety: Edible tuber perennial seed
• Growth Habit: Upright perennial flowering plant
• USDA Zones: 3 to 9
• Planting Season: Spring
• Growing Season: Spring through autumn
• Sowing Season: March to May
• Germination Time and Conditions: 10 to 21 days in warm, moist soil conditions
• Sunlight Requirements: Full sun
• Soil Requirements: Well drained, fertile soil
• Watering Needs: Moderate watering during active growth
• Mature Plant Size: Height 150 to 300 cm
• Plant Spacing: 45 to 60 cm apart