Spinach Seeds – Red Stem

Red Stem Spinach is a vibrant and nutritious leafy green variety recognized for its striking red stems and tender green leaves. It offers a mild, earthy flavor and thrives in warm climates, making it suitable for home gardens and small farms. Ideal for stir-fries, soups, and fresh salads, this spinach variety combines beauty and taste with ease of cultivation.

Features and Specifications:

• Plant Type: Leafy green annual

• Variety Name: Red Stem Spinach

• Growth Habit: Upright, bushy foliage with bright red stems

• Maturity: Approximately 30–45 days from sowing to harvest

• Growing Season: Warm season; thrives in late spring through early fall

• USDA Hardiness Zones: 9–11 (can be grown annually in cooler zones)

• Sowing Months:

  • Zones 9–11: March–September

  • Zones 7–8: April–August

  • Zones 5–6: May–July

• Light Requirements: Full sun to partial shade

• Soil Needs: Moist, well-drained, fertile soil

• Watering: Requires consistent watering for tender leaves

• Uses: Fresh salads, cooked dishes, and healthy meals