Brown Edible Soybean Seeds - Vegetable Plant

Brown Edible soybean seeds produce warm-season annual plants with an upright, bush-type growth habit. Plants are suitable for garden beds, raised beds, and field planting and require a full growing season to develop properly. This variety performs best in warm climates with full sun exposure and well-drained soil. Brown Edible soybeans adapt well to a range of temperate growing conditions when provided consistent moisture and moderate soil fertility, making them suitable for home and small-scale cultivation.

Features

• Upright, bush-type growth habit

• Warm-season annual plant

• Suitable for garden beds, raised beds, and field planting

• Performs well in warm and temperate climates

• Adaptable to well-drained soils with consistent moisture

Specifications

• Scientific Name: Glycine max

• Common Name (US): Soybean

• Seed Type / Variety: Brown Edible

• Growth Habit: Bush-type annual

• USDA Hardiness Zones: 3 to 10 (grown as an annual)

• Planting Season: Late spring after last frost

• Sowing Season:

  • Outdoors: May to June

• Germination Time And Conditions: 7 to 14 days; soil temperature 65 to 85 F

• Sunlight Requirements: Full sun

• Soil Requirements: Well-drained soil with moderate fertility

• Watering Needs: Regular watering; even moisture without waterlogging

• Mature Plant Size: 18 to 36 inches tall, 12 to 24 inches spread

• Plant Spacing: 4 to 6 inches apart