Winter Savory Seeds – Herbal Plant

Grow aromatic and flavorful Winter Savory with these premium heirloom seeds. Known for its rich, peppery taste, Winter Savory is a hardy perennial herb commonly used to season a wide range of dishes. These Non-GMO, Organic seeds offer excellent germination and produce vigorous plants that thrive in full sun and well-drained soil.

Winter Savory is ideal for herb gardens, borders, raised beds, and containers. Its evergreen foliage, strong aroma, and low-maintenance growth habit make it an excellent choice for gardeners seeking a reliable, long-lasting culinary herb.

Features

• Heirloom Quality: Traditional Winter Savory preserved for pure flavor and consistent growth.

• Non-GMO & Organic: Naturally cultivated without synthetic chemicals.

• High Germination Rate: Ensures strong and dependable plant establishment.

• Rich Peppery Aroma: Excellent for seasoning cooked and fresh dishes.

• Cold-Hardy Perennial: Thrives in cooler climates and returns each year.

• Low Maintenance: Drought tolerant once established and easy to grow.

Specifications

• Seed Type: Heirloom, Non-GMO, Organic

• Common Name (US): Winter Savory Seeds

• Botanical Name: Satureja montana

• Growth Habit: Woody perennial herb

• Plant Height: 12–18 inches

• Days to Germination: 7–21 days

• Germination Temperature: 65–75°F

• Days to Maturity: 80–90 days

• Sun Requirements: Full sun

• Soil Preference: Well-drained, sandy or loamy soil

• Watering Needs: Low to moderate

• Hardiness Zones: USDA Zones 5–9

• Planting Season:

  • Spring Planting: March–May

  • Early Fall Planting: September–October (mild regions)

• Indoor Sowing: Start indoors 6–8 weeks before last frost

• Outdoor Sowing: Transplant after frost danger has passed

• Spacing: 12 inches between plants

• Harvest Period: Late spring through fall (May–October)