Radish Seeds – Japanese Minowase

Japanese Minowase Radish Seeds produce long, smooth, white roots known for their sweet, mild flavor and crisp texture. This classic daikon variety is highly productive and ideal for home gardeners who want reliable, uniform harvests. Minowase radishes grow well in loose soil and are perfect for vegetable patches, raised beds, and home gardens.

Features

• Produces long, white, smooth daikon radishes

• Sweet, mild flavor with tender, crisp texture

• High-yielding and consistent in growth

• Suitable for gardens, raised beds, and spacious containers

• Non-GMO seeds for natural, healthy growth

• Excellent for fresh eating, cooking, and pickling

Specifications

• Seed Type: Radish Seeds

• Variety: Japanese Minowase (Daikon)

• Growth Habit: Long, cylindrical roots

• Maturity: 55–70 days

• Soil Requirements: Loose, deep, well-drained sandy or loamy soil

• Sun Exposure: Full sun (6+ hours daily)

• Watering: Moderate, consistent moisture

• Planting Depth: ½ inch

• Spacing: 4–6 inches between plants; 12–18 inches between rows

• Germination Time: 4–10 days

Season

• Cool-season crop

• Best planted in spring and fall

USDA Zones & Planting Months

• Zones 3–5: April–June; fall sowing in August–September

• Zones 6–7: March–May; fall sowing September–October

• Zones 8–10: February–April and October–December