Perennial Kale Seeds - Vegetable Plant

Perennial kale is a hardy leafy vegetable plant that can live and produce edible leaves for multiple years. Unlike common annual kale, it regrows after harvesting and continues producing nutrient-rich leaves in cool to mild climates. It is valued for its resilience, low maintenance, and continuous harvest potential in home gardens and permaculture systems.

Features

• Perennial leafy vegetable plant
• Continuous leaf production over multiple years
• Cold-tolerant and hardy in cool climates
• Suitable for low-maintenance food gardens
• Ideal for permaculture and kitchen gardens

Specifications

• Scientific Name: Brassica oleracea var. ramosa
• Common Name (US): Perennial Kale
• Plant Type: Perennial leafy vegetable
• USDA Zones: 6-9 (varies by variety and climate)
• Planting Season: Spring or autumn
• Growing Season: Cool season with year-round growth in mild climates
• Seed Germination Time: 5–10 days
• Germination Conditions: Cool to moderate soil temperatures (15–22°C)
• Sunlight Requirements: Full sun to partial shade
• Soil Requirements: Well-drained, fertile soil rich in organic matter
• Watering Needs: Moderate, consistent moisture preferred
• Mature Plant Size: 60–120 cm height (varies by variety)
• Plant Spacing: 45–60 cm between plants