Pepper Seeds – Longum

Grow flavorful and productive Longum Peppers with these premium heirloom seeds. Known for their elongated shape and rich flavor, Longum Peppers are a versatile variety ideal for fresh use, drying, cooking, and seasoning. These Non-GMO, Organic seeds offer high germination and produce vigorous plants that thrive in warm climates and sunny locations.

Perfect for raised beds, garden rows, and container planting, Longum Pepper plants deliver consistent yields throughout the season. Their slender fruits and reliable performance make them a great choice for both beginner and experienced pepper growers.

Features

• Heirloom Variety: Naturally preserved for authentic flavor and shape.

• Non-GMO & Organic: Grown without synthetic chemicals or treatments.

• High Germination Rate: Ensures strong and uniform growth.

• Slender, Elongated Peppers: Ideal for seasoning, drying, and culinary use.

• Heat-Loving & Productive: Performs well in warm weather and full sun.

• Beginner Friendly: Easy to grow in containers or garden beds.

Specifications

• Seed Type: Heirloom, Non-GMO, Organic

• Common Name (US): Pepper Seeds

• Variety: Longum Pepper

• Fruit Shape: Elongated

• Fruit Color: Green turning red at maturity

• Heat Level: Mild to moderate (varies with growing conditions)

• Growth Habit: Upright annual

• Plant Height: 18–30 inches

• Days to Germination: 7–14 days

• Germination Temperature: 70–85°F

• Days to Maturity: 70–90 days

• Sun Requirements: Full sun

• Soil Preference: Fertile, well-drained soil

• Watering Needs: Moderate, consistent moisture

• Hardiness Zones: USDA Zones 3–10 (grown as an annual)

• Planting Season:

  • Spring Planting: March–May

  • Early Summer Planting: June in cooler climates

• Indoor Sowing: Start indoors 6–10 weeks before final frost

• Outdoor Sowing: Transplant outdoors after frost danger has passed

• Spacing: 18–24 inches between plants

• Harvest Period: Summer through fall (July–October)