Pepper Seeds – Guam Boonies

Grow authentic and spicy Guam Boonies Peppers with these premium heirloom seeds. This traditional Pacific Island pepper variety is known for its small size, fiery heat, and rich flavor, making it an excellent choice for hot sauce, seasoning, and cooking. These Non-GMO, Organic seeds offer a high germination rate and produce vigorous plants that thrive in full sun and warm growing conditions.

Compact and highly productive, Guam Boonies Pepper plants are ideal for containers, raised beds, and home gardens. Their upright clusters of tiny peppers bring both ornamental beauty and bold heat, making them a favorite among pepper enthusiasts.

Features

• Heirloom Variety: True Guam Boonies type known for strong heat and robust flavor.

• Non-GMO & Organic: Grown without synthetic chemicals or additives.

• High Germination Rate: Ensures healthy, fast-growing seedlings.

• Small, Spicy Peppers: Perfect for sauces, pickling, and seasoning.

• Compact & Productive Plants: Ideal for container gardening and small spaces.

• Heat-Loving: Thrives in sunny, warm climates.

Specifications

• Seed Type: Heirloom, Non-GMO, Organic

• Common Name (US): Pepper Seeds

• Variety: Guam Boonies Pepper

• Fruit Size: Small, upright

• Fruit Color: Green turning bright red

• Heat Level: Very hot

• Growth Habit: Compact upright annual

• Plant Height: 18–30 inches

• Days to Germination: 10–20 days

• Germination Temperature: 75–90°F

• Days to Maturity: 90–120 days

• Sun Requirements: Full sun

• Soil Preference: Fertile, well-drained soil

• Watering Needs: Moderate, consistent moisture

• Hardiness Zones: USDA Zones 3–10 (grown as an annual)

• Planting Season:

  • Spring Sowing: March–May

  • Early Summer Sowing: June (cooler climates)

• Indoor Sowing: Start indoors 8–10 weeks before last frost

• Outdoor Sowing: Transplant outdoors after frost danger has passed

• Spacing: 12–18 inches between plants

• Harvest Period: Summer through fall (July–October)