Pepper Seeds - Chocolate Moruga Scorpion

Chocolate Moruga Scorpion pepper plants are warm-season annuals with an upright, branching growth habit and a broad, moderately spreading canopy. They are best adapted to warm and tropical climates and require a long, frost-free growing season with consistent heat and sunlight. Plants grown from seed establish gradually in fertile, well-drained soil and benefit from regular watering to maintain even moisture. This variety is suitable for home gardens, raised beds, and container planting where ample spacing supports airflow and stable seasonal growth.

Features

• Upright, branching annual growth habit

• Suitable for garden beds, raised beds, and container planting

• Adapted to warm and tropical climates

• Performs well during extended frost-free growing seasons

• Suitable for seasonal pepper garden cultivation

Specifications

• Scientific name: Capsicum chinense

• Common name (US): Pepper

• Seed type / variety: Chocolate Moruga Scorpion pepper

• Growth habit: Upright, branching annual

• USDA hardiness zones: 4 to 11 (grown as an annual)

• Planting season: Spring after last frost

• Sowing season:

  • Zones 4 to 6: March to April (indoors), May to June (outdoors)

  • Zones 7 to 9: February to March (indoors), April to May (outdoors)

  • Zones 10 to 11: January to February (outdoors)

• Germination time and conditions: 10 to 21 days; warm soil temperatures with consistent moisture

• Sunlight requirements: Full sun

• Soil requirements: Well-drained, fertile soil with moderate organic matter

• Watering needs: Regular watering; maintain evenly moist soil

• Mature plant size: 30 to 48 inches tall, 24 to 36 in