Okra Seeds – Hill Country Red

Hill Country Red Okra Seeds are a popular heirloom variety known for their striking red pods, vigorous growth, and strong adaptability to warm climates. These seeds produce robust plants with tender, flavorful pods ideal for home gardeners who enjoy dependable yields and beautiful ornamental value in the garden.

This heat-tolerant variety performs exceptionally well in southern and warm regions, offering consistent production throughout the growing season. Whether you are expanding your heirloom garden or looking for a reliable crop for summer harvesting, Hill Country Red okra is an excellent choice for both new and experienced growers.

Features

• Heirloom variety known for vibrant red pods

• Thrives in hot, humid, and sunny climates

• Produces tender, flavorful pods suitable for cooking and preserving

• Strong, vigorous plants with high yields

• Excellent choice for home vegetable gardens and warm growing zones

• Suitable for container gardening and raised beds

• Easy to grow and low maintenance

Specifications

Botanical Name: Abelmoschus esculentus
Common Name: Okra
Variety: Hill Country Red (IP051)
Type: Heirloom, Warm-Season Crop

Planting Season:

• Spring to Early Summer (after danger of frost has passed)

• Best sowing months: March–June in warm regions

USDA Hardiness Zones:

• Best suited for Zones 5–11

• Zone-wise Planting Window:

  • Zones 10–11: February–April

  • Zones 8–9: March–May

  • Zones 6–7: April–June

  • Zone 5: Late May–June

Sun Exposure: Full Sun (6–8 hours minimum)
Soil Type: Well-drained, fertile soil with a pH of 6.0–6.8
Germination Time: 7–14 days
Days to Maturity: 55–65 days
Plant Height: 4–6 feet
Spacing: 12–18 inches apart

Watering Needs: Moderate, consistent moisture
Harvest Period: Summer to early fall; harvest pods when 3–5 inches long

Non-GMO: Yes