Mozzarella Basil Seeds – Sweet Italian

Mozzarella Basil Seeds – Sweet Italian Heirloom produce classic, aromatic basil plants that are highly valued for their sweet flavor and vigorous growth. This variety is a favorite among home gardeners for its dependable performance and strong, pleasant scent. With lush green foliage and a traditional basil taste profile, it is an excellent choice for kitchens and gardens alike.

These seeds grow into robust plants that thrive in warm weather and full sunlight. The leaves are smooth, bright green, and full of rich aroma. The plants are easy to maintain, making them suitable for beginners and experienced growers. Perfect for container gardening, raised beds, and traditional garden rows.

Features

• Traditional sweet Italian basil with rich aroma

• Heirloom variety known for consistent, reliable growth

• Smooth, vibrant green leaves

• Suitable for containers or garden beds

• Fast-growing and beginner-friendly

• Attracts beneficial pollinators

Specifications

Botanical Name: Ocimum basilicum
Common Name: Sweet Italian Basil
Plant Type: Annual
Growth Habit: Upright, bushy
Leaf Color: Bright green
Sun Requirements: Full sun (6–8 hours daily)
Soil Type: Well-drained, fertile soil
Germination Time: 7–14 days
Days to Maturity: 65–75 days
Plant Height: 18–24 inches
Sowing Method: Direct sow or start indoors
Watering: Keep soil evenly moist

Growing Season:

• Warm-season crop

• Best sown in spring to early summer

• Ideal planting months: March to June

USDA Hardiness Zones:

• Performs best in Zones 4–10

• Plant outdoors once temperatures stay above 60°F (15°C)

Planting Instructions:

• Start seeds indoors 4–6 weeks before the last frost or sow outdoors after frost risk has passed.

• Plant seeds 1/4 inch deep in moist soil.

• Maintain warm temperatures (70–75°F) for enhanced germination.

• Space plants 12–16 inches apart for healthy airflow.