Mint Seeds – Culinary

Culinary Mint Seeds – Vegetable Plant

Suitable for home gardening use
$16.99 USD
$16.99 USD
10% OFF Buy 2 Seed Packs
15% OFF Buy 4 Seed Packs
25% OFF Buy 10 Seed Packs
🛒 Secure Checkout
🚚 Shipment Tracking
🚚 Ship Across the USA

  • Estimated Delivery:Aug 12 - Aug 16

  • Free Shipping on All Orders
Product description

Culinary Mint Seeds

Grow fragrant Culinary Mint from premium-quality seeds. This versatile herb produces refreshing green leaves with a cool, aromatic flavor, making it perfect for teas, desserts, salads, sauces, beverages, garnishes, and home herb gardens. An excellent choice for garden beds, raised planters, and containers.

Aromatic Herb Easy to Grow Fresh Flavor Container Friendly

Key Features

Fresh Mint Aroma

Produces abundant fragrant leaves with a refreshing flavor ideal for both sweet and savory recipes.

Continuous Harvest

Regular harvesting encourages lush new growth, providing a steady supply of fresh leaves throughout the season.

Versatile Culinary Herb

Perfect for teas, mojitos, fruit salads, sauces, desserts, marinades, yogurt dishes, and refreshing beverages.

Excellent for Small Spaces

Thrives in containers, herb gardens, window boxes, raised beds, and borders with minimal maintenance.

Growing Highlights

USDA Zones 3–11
Sunlight Full Sun to Partial Shade
Watering Moderate
Plant Height 12–24 in
Harvest Continuous Leaf Harvest
Germination 10–20 Days

Specifications

Scientific Name Mentha spp.
Common Name (US) Culinary Mint
Seed Type Herb Seed
Plant Type Herbaceous Perennial
USDA Zones 3–11
Planting Season Spring through Summer
Harvest Season Late Spring through Fall
Sowing Depth Surface Sow or Lightly Cover
Germination 10–20 Days at 65–75°F (18–24°C)
Sunlight Full Sun to Partial Shade
Soil Rich, Moist, Well-Drained Soil
Watering Moderate
Mature Height 12–24 inches
Plant Spacing 12–18 inches

Growing Guide

Step 1: Surface sow seeds or lightly cover with soil, keeping the growing medium evenly moist during germination.
Step 2: Place in a location with bright light and maintain moderate moisture until seedlings are established.
Step 3: Transplant into garden beds or containers with fertile, moisture-retentive, well-drained soil.
Step 4: Harvest stems regularly before flowering to encourage dense growth and maintain the freshest flavor.

Culinary Mint Seeds

Grow fragrant, flavorful mint for teas, beverages, desserts, sauces, salads, and everyday cooking. A vigorous, easy-to-grow herb that performs beautifully in gardens, raised beds, containers, and kitchen herb collections.