Kale Seeds – White

Grow stunning cool-season color with White Kale Seeds (Heirloom), a decorative and edible variety known for its crisp white centers surrounded by ruffled green to soft pink outer leaves. This ornamental kale adds striking texture and contrast to borders, beds, containers, and vegetable gardens—while also producing tender leaves suitable for culinary use.

White kale thrives in cool temperatures and well-drained, fertile soil. As the weather becomes colder, the center intensifies in brightness, creating a dramatic winter garden display. This non-GMO heirloom variety offers high germination and dependable growth for gardeners of every skill level.

Features

• Produces bright white ornamental kale rosettes

• Beautiful ruffled leaves with green or soft-pink edging

• Heirloom, non-GMO, high-germination variety

• Ideal for ornamental beds, borders, containers, and edible gardens

• Cool-season plant that colors up beautifully in colder weather

Specifications

• Common Name: White Kale / Ornamental Kale

• Botanical Name: Brassica oleracea (var. acephala)

• Variety: White (Heirloom)

• Color: White center with green or pink-tinged outer leaves

• Plant Type: Cool-season annual/biennial

• Planting Season: Spring or Fall

  • Zones 3–4: Direct sow April–May or August

  • Zones 5–6: Direct sow March–May or September

  • Zones 7–8: Direct sow February–March or October

  • Zones 9–10: Direct sow January–February or October–November

• Growing Zones: Suitable for Zones 3–10

• Sunlight: Full sun to partial shade

• Soil Requirement: Fertile, well-drained soil rich in organic matter

• Germination Time: 7–14 days

• Days to Maturity: 60–90 days

• Plant Height: 10–18 inches

• Growth Habit: Compact, rosette-forming plant