Horseradish Seeds – Heirloom
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Estimated Delivery:Jan 03 - Jan 07
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Horseradish is a hardy perennial root plant known for its sharp, tangy flavor and vigorous growth. This heirloom variety produces thick, white roots with a strong aroma, ideal for use in condiments, sauces, and seasonings. Easy to cultivate and resilient to various soil conditions, Horseradish adds a classic, bold taste to culinary dishes.
Features and Specifications:
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Plant Type: Root vegetable, perennial
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Variety Type: Heirloom
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Growth Habit: Upright, vigorous root growth
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Maturity: Ready for harvest approximately 140–160 days after planting
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Growing Season: Cool to moderate seasons
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USDA Hardiness Zones: 4–8 (grown as annual in colder regions)
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Sowing Months:
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Zones 4–6: April–June
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Zones 7–8: February–April
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Light Requirements: Full sun to partial shade
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Soil Needs: Well-drained, loamy soil rich in organic matter
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Watering: Moderate; maintain consistent moisture without waterlogging
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Harvesting: Roots are harvested in late fall or early winter after foliage dies back
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Uses: Culinary seasoning, sauces, condiments, and natural flavoring