Ground Cherry Seeds – Heirloom
Ground Cherry Seeds – Heirloom
Ground Cherry Seeds – Heirloom

Ground Cherry Seeds – Heirloom

These seeds are suitable for home gardening use
Regular price $14.99 USD
Sale price $14.99 USD Regular price
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  • Estimated Delivery:Jan 03 - Jan 07

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Product description

Grow delicious and uniquely sweet Ground Cherries with these premium-quality seeds. Known for their golden papery husks and mild tropical flavor, Ground Cherries are valued in US home gardens for their versatility and ease of cultivation. These Heirloom, Non-GMO seeds offer reliable germination, strong plant vigor, and consistent fruiting throughout the season.

Perfect for container gardening, backyard plots, and raised beds, these seeds are ideal for gardeners of all experience levels. Enjoy fresh ground cherries straight from the plant or use them in jams, pies, salsas, and preserves. With proper care, these hardy plants thrive in a variety of climates and grow abundantly with minimal maintenance.

Features

  • Heirloom Quality: Preserved for purity, traditional flavor, and natural resilience.

  • Non-GMO & Organic: Free from genetic modification and grown using natural farming practices.

  • High Germination Rate: Ensures strong, consistent plant growth.

  • Easy to Grow: Suitable for gardens, pots, and raised beds.

  • Versatile Use: Great for snacking, baking, or preserving due to their sweet-tart taste.

  • Adaptable Plants: Tolerant to different soil types and climates.

Specifications

  • Seed Type: Heirloom, Non-GMO, Organic

  • Common Name (US): Ground Cherry Seeds

  • Growth Habit: Bushy, compact annual

  • Plant Height: 2–3 feet

  • Days to Germination: 7–14 days

  • Germination Temperature: 70–85°F

  • Days to Maturity: 65–80 days

  • Sun Requirements: Full sun

  • Soil Preference: Well-drained, moderately fertile soil

  • Watering Needs: Moderate, consistent moisture

  • Hardiness Zones: USDA Zones 4–12

  • Planting Season:

    • Spring: Ideal sowing period (March–May)

    • Summer: Suitable in cooler regions (June–July)

  • Indoor Sowing: Start indoors 6–8 weeks before the last frost

  • Outdoor Sowing: Transplant after frost danger has passed

  • Spacing: 18–24 inches between plants

  • Harvest Period: Mid-summer to early fall (July–October)