Green Onion Seeds – Japanese Long
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Estimated Delivery:Jan 03 - Jan 07
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The Japanese Long Green Onion, also known for its tall, slender stalks and mild, crisp flavor, is a popular choice among home gardeners and chefs. These onions grow upright with long white stems and dark green tops, adding a fresh, aromatic touch to a wide range of dishes. They are easy to cultivate, adaptable to different climates, and can be grown in containers or garden beds.
Features and Specifications:
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Plant Type: Cool-season vegetable
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Variety: Japanese Long Green Onion
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Growth Habit: Upright with long white stalks and green tops
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Maturity: Approximately 60–90 days after sowing
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Growing Season: Spring and fall are ideal for planting
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USDA Hardiness Zones: 3–9
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Sowing Months:
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Zones 3–5: April–June
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Zones 6–8: February–April and September–October
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Zones 9: October–February
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Light Requirements: Full sun
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Soil Requirements: Loose, well-drained, and fertile soil with good organic matter
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Watering: Regular watering; soil should remain moist but not waterlogged
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Spacing: 2–3 inches apart in rows 12 inches apart
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Uses: Suitable for soups, salads, stir-fries, and garnishes