Burmese Grape Seeds – Fruit Plant
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Estimated Delivery:Aug 02 - Aug 06
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Burmese Grape Seeds
Burmese Grape is a tropical fruit tree valued for its dense evergreen canopy and clusters of edible fruits. It is suitable for home orchards, tropical gardens, edible landscapes, and large outdoor spaces where warm growing conditions support long-term tree development.
Key Features
Edible Fruit Clusters
Produces clusters of round fruits during the fruiting season under suitable growing conditions.
Evergreen Growth
Develops a dense canopy that provides year-round ornamental value.
Tropical Adaptability
Performs well in warm, humid climates with consistent moisture.
Landscape Versatility
Suitable for orchards, tropical landscapes, and spacious home gardens.
Product Highlights
Specifications
| Scientific Name | Baccaurea ramiflora |
| Common Name | Burmese Grape |
| Seed Type | Fruit Seed |
| Growth Habit | Evergreen Tree |
| USDA Zones | 10–12 |
| Planting Season | Spring |
| Growing Season | Year Round |
| Sowing Season | Spring |
| Sowing Months | March–June |
| Germination Time | 21–45 Days |
| Germination Conditions | 75–86°F (24–30°C) |
| Sunlight | Full Sun To Partial Shade |
| Soil | Well-Drained Fertile Soil |
| Watering | Moderate |
| Mature Size | 30–60 ft Tall × 20–40 ft Wide |
| Plant Spacing | 20–30 ft Apart |
Growing Guide
Suitable For Home Orchards And Tropical Landscapes
Burmese Grape is grown for its evergreen canopy, edible fruits, and long-lived growth habit. It is suitable for tropical gardens, home orchards, edible landscapes, and spacious outdoor plantings where warm climates support healthy tree development.