Ridge Gourd Seeds – Vegetable Plant

Grow reliable and good yield Ridge Gourds with these premium heirloom seeds. This traditional variety is known for its long, ridged fruits, fast growth, and excellent performance on trellises and vertical garden setups. These Non-GMO, Organic seeds offer good germination and develop into vigorous vines that thrive in warm, sunny climates.

Ridge Gourd plants produce abundant fruits throughout the growing season. Young gourds are commonly used in cooking, making them ideal for home gardeners seeking a productive and easy-to-grow vegetable vine.

Features

• Heirloom Variety: Classic ridge gourd with distinct lengthwise ridges.

• Non-GMO & Organic: Free from synthetic chemicals and modifications.

• Good Germination Rate: Promotes healthy, uniform seedling development.

• Fast-Growing Vine: Covers trellises and vertical supports quickly.

• Productive Plants: Yields multiple long fruits throughout the season.

• Culinary Use: Young gourds are excellent for traditional cooking.

Specifications

• Seed Type: Heirloom, Non-GMO, Organic

• Common Name (US): Gourd Seeds

• Variety: Ridge Gourd

• Fruit Shape: Long, ridged

• Fruit Color: Light to medium green

• Growth Habit: Vining annual

• Vine Length: 8–15 feet or more

• Days to Germination: 7–14 days

• Germination Temperature: 70–90°F

• Days to Maturity: 55–70 days

• Sun Requirements: Full sun

• Soil Preference: Fertile, well-drained soil enriched with organic matter

• Watering Needs: Moderate, consistent moisture

• Hardiness Zones: USDA Zones 3–10 (grown as an annual)

• Planting Season:

  • Spring Planting: April–June after frost danger has passed

• Indoor Sowing: Start indoors 3–4 weeks before transplanting

• Outdoor Sowing: Direct sow when soil warms above 70°F

• Spacing: 18–24 inches between plants; 4–6 feet between rows

• Support: Best grown on strong trellises for straight, clean fruits

• Harvest Period: Summer through fall (July–October)