Custard Apple Soursop Seeds - Fruit Plant
Custard Apple Soursop Seeds - Fruit Plant
Custard Apple Soursop Seeds - Fruit Plant
Custard Apple Soursop Seeds - Fruit Plant
Custard Apple Soursop Seeds - Fruit Plant
Custard Apple Soursop Seeds - Fruit Plant
Custard Apple Soursop Seeds - Fruit Plant
Custard Apple Soursop Seeds - Fruit Plant

Custard Apple Soursop Seeds - Fruit Plant

Suitable for home gardening use
Regular price $17.77 USD
Sale price $17.77 USD Regular price
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Product description

Custard Apple Soursop Seeds

Grow delicious tropical Soursop from premium-quality seeds. This evergreen fruit tree produces large heart-shaped fruits with soft white aromatic flesh and a sweet-tart flavor, making it an excellent choice for tropical gardens, home orchards, patios, and container growing in warm climates.

Tropical Fruit Tree Large Aromatic Fruits Evergreen Home Orchard

Key Features

Delicious Tropical Fruit

Produces large green fruits with creamy white flesh and a refreshing sweet-tangy flavor that is enjoyed fresh or in beverages and desserts.

Attractive Evergreen Tree

Glossy green foliage and fragrant flowers provide year-round ornamental beauty in tropical and subtropical landscapes.

Ideal for Home Orchards

An excellent choice for backyard fruit gardens, warm-climate landscapes, and large patio containers.

Productive & Long-Lived

With proper care, mature trees can provide abundant seasonal harvests of flavorful tropical fruit.

Growing Highlights

USDA Zones 10–11
Sunlight Full Sun
Watering Moderate
Mature Height 20–30 ft
Harvest Season Summer to Fall
Germination 15–45 Days

Specifications

Scientific Name Annona muricata
Common Name (US) Soursop / Guanabana
Seed Type Fruit Tree Seed
Plant Type Evergreen Tropical Tree
USDA Zones 10–11
Planting Season Spring through Summer
Harvest Season Summer through Fall
Sowing Depth ½ inch
Germination 15–45 Days at 75–90°F (24–32°C)
Sunlight Full Sun
Soil Rich, Well-Drained Soil
Watering Moderate
Mature Height 20–30 feet
Plant Spacing 20–25 feet

Growing Guide

Step 1: Soak seeds in warm water for 24 hours before sowing to encourage faster germination.
Step 2: Plant seeds about ½ inch deep in a warm, moist, well-drained seed-starting mix.
Step 3: Place seedlings in full sun after establishment and protect young plants from frost and cold temperatures.
Step 4: Water regularly during active growth, fertilize periodically, and transplant to a permanent location with ample growing space.

Custard Apple Soursop Seeds

Grow a beautiful tropical fruit tree that produces large, aromatic soursop fruits with creamy white flesh while adding lush evergreen beauty to home orchards, tropical landscapes, and warm-climate gardens.