Cold Hardy Ashitaba Seeds - Vegetable Plant
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Cold Hardy Ashitaba Seeds
Cold Hardy Ashitaba is a perennial herb valued for its vigorous leafy growth, attractive foliage, and adaptability to cooler growing conditions. It performs well in herb gardens, raised beds, woodland gardens, and containers, thriving in full sun to partial shade with fertile, well-drained soil and consistent moisture.
Key Features
Cold Tolerant Growth
Performs reliably in cooler climates and returns each growing season under suitable conditions.
Lush Foliage
Produces vigorous green foliage that adds texture and ornamental value to herb gardens.
Versatile Garden Plant
Suitable for raised beds, herb gardens, edible landscapes, and spacious containers.
Easy Maintenance
Thrives with regular watering, fertile soil, and partial shade or sunny garden locations.
Product Highlights
Specifications
| Scientific Name | Angelica keiskei |
| Common Name | Cold Hardy Ashitaba |
| Seed Type | Herb Seed |
| Growth Habit | Perennial Herb |
| USDA Zones | 6–10 |
| Planting Season | Spring or Fall |
| Growing Season | Spring Through Fall |
| Sowing Season | Spring or Fall |
| Sowing Months | March–May, September–October |
| Germination Time | 14–30 Days |
| Germination Conditions | 65–75°F (18–24°C); Keep Soil Evenly Moist |
| Sunlight | Full Sun to Partial Shade |
| Soil | Rich, Well-Drained Loamy Soil |
| Watering | Moderate; Maintain Even Soil Moisture |
| Mature Size | 3–5 ft Tall × 2–3 ft Wide |
| Plant Spacing | 24–36 in Apart |
Growing Guide
Perfect For Herb Gardens, Raised Beds, Woodland Gardens And Containers
Cold Hardy Ashitaba is a vigorous perennial herb that combines attractive foliage with dependable performance in cooler climates. It is an excellent choice for herb gardens, edible landscapes, raised beds, and container plantings where long-lasting ornamental and garden value is desired.