Chinese Chive Seeds – Herbal Plant
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Estimated Delivery:Aug 11 - Aug 15
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Chinese Chive Seeds
Chinese Chive is a hardy perennial herb grown for its flat, fragrant green leaves and attractive white flower clusters. It performs well in herb gardens, raised beds, borders, and containers where fertile, well-drained soil, regular watering, and full sun to partial shade encourage vigorous growth and repeated harvests throughout the growing season.
Key Features
Flat Aromatic Leaves
Produces tender, flat green leaves that can be harvested repeatedly during the growing season.
Perennial Growth
Returns each year in suitable climates, forming dense clumps with minimal maintenance.
Decorative Flowers
Develops attractive white flower clusters that add ornamental value and attract pollinators.
Versatile Garden Plant
Suitable for herb gardens, vegetable beds, borders, containers, and edible landscapes.
Product Highlights
Specifications
| Scientific Name | Allium tuberosum |
| Common Name | Chinese Chive |
| Seed Type | Herb Seed |
| Growth Habit | Herbaceous Perennial |
| USDA Zones | 3–9 |
| Planting Season | Spring or Fall |
| Growing Season | Spring Through Fall |
| Sowing Season | Spring or Early Fall |
| Sowing Months | March–May, August–September |
| Germination Time | 10–21 Days |
| Germination Conditions | 65–75°F (18–24°C) |
| Sunlight | Full Sun to Partial Shade |
| Soil | Rich, Well-Drained Soil |
| Watering | Keep Soil Evenly Moist |
| Mature Size | 12–24 in Tall × 12–18 in Wide |
| Plant Spacing | 8–12 in Apart |
Growing Guide
Perfect For Herb Gardens, Containers And Edible Landscapes
Chinese Chive is a dependable perennial herb that provides fragrant foliage and attractive white blooms throughout the growing season. Its compact growth, repeat harvests, and adaptability make it an excellent choice for kitchen gardens, raised beds, patio containers, and ornamental edible landscapes.