Aji Mango chile pepper seeds grow into upright, productive plants with a branching habit suited to warm growing conditions. This chile pepper type is traditionally grown in regions with long seasons and steady sunlight. Plants adapt well to garden beds, raised beds, and container growing when provided with well drained soil and consistent moisture. Seeds are typically started indoors and transplanted outdoors after frost has passed, making them suitable for a wide range of home garden environments.
Features
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Upright, branching chile pepper plant
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Adapted to warm and temperate climates
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Suitable for garden beds, raised beds, and containers
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Performs well as a long season crop
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Reliable growth under full sun conditions
Specifications
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Scientific name: Capsicum baccatum
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Common name (US): Chile Pepper
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Seed type / variety: Aji Mango
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Growth habit: Upright, branching annual plant
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USDA hardiness zones: 9 to 11 (grown as an annual in cooler zones)
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Planting season: Spring
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Sowing season:
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Zones 3 to 6: February to March indoors
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Zones 7 to 8: January to February indoors
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Zones 9 to 11: December to January indoors or direct sow after frost
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Germination time and conditions: 10 to 21 days; soil temperatures between 70 and 85 degrees Fahrenheit
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Sunlight requirements: Full sun
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Soil requirements: Well drained soil with moderate organic matter
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Watering needs: Regular watering; soil kept evenly moist but not waterlogged
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Mature plant size: 30 to 40 inches in height, 18 to 24 inches spread
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Plant spacing: 18 to 24 inches between plants