Curled Chervil Seeds – Herbal Plant
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Estimated Delivery:Aug 11 - Aug 15
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Curled Chervil Seeds
Grow aromatic Curled Chervil from premium-quality seeds. This delicate culinary herb produces finely curled, bright green leaves with a mild flavor reminiscent of parsley and anise, making it an excellent choice for herb gardens, containers, kitchen windowsills, salads, soups, sauces, and gourmet cooking.
Key Features
Delicate Aromatic Flavor
Produces tender leaves with a subtle blend of parsley and mild anise flavors, perfect for fresh culinary use.
Beautiful Curled Foliage
Fine, decorative leaves add texture and elegance to herb gardens, borders, and edible landscapes.
Excellent Kitchen Herb
Ideal for seasoning soups, sauces, egg dishes, seafood, poultry, salads, and herb blends.
Compact & Productive
Thrives in garden beds, raised planters, and containers, providing repeated harvests throughout the cool season.
Growing Highlights
Specifications
| Scientific Name | Anthriscus cerefolium |
| Common Name (US) | Curled Chervil |
| Seed Type | Herb Seed |
| Plant Type | Annual Herb |
| USDA Zones | 3–9 |
| Planting Season | Spring or Fall |
| Harvest Season | Throughout the Cool Growing Season |
| Sowing Depth | ¼ inch |
| Germination | 10–21 Days at 55–70°F (13–21°C) |
| Sunlight | Full Sun to Partial Shade |
| Soil | Rich, Moist, Well-Drained Soil |
| Watering | Moderate |
| Mature Height | 12–24 inches |
| Plant Spacing | 6–8 inches |
Growing Guide
Curled Chervil Seeds
A refined culinary herb featuring beautifully curled foliage and a delicate parsley-anise flavor, making it an excellent addition to herb gardens, raised beds, containers, kitchen gardens, and gourmet recipes.