Caribbean Red Seasoning Pepper Seeds - Vegetable Plant

Caribbean red seasoning pepper is a warm-season pepper plant that produces small to medium-sized red fruits with mild heat and a strong aroma. It is well adapted to tropical and subtropical climates where consistent warmth supports steady growth and fruiting. The plant develops a bushy growth habit with green foliage and produces peppers over an extended growing period. It is suitable for cultivation in garden beds, containers, and open field planting in warm environments.

Features

• Warm-season pepper plant with mild, aromatic red fruits
• Bushy growth habit suitable for garden cultivation
• Adapted to tropical and subtropical climates
• Continuous fruit production in warm conditions
• Suitable for containers and open field planting

Specifications

• Scientific Name: Capsicum chinense
• Common Name (US): Seasoning Pepper
• Seed Type / Variety: Red Aromatic Variety
• Growth Habit: Bushy annual/perennial in warm climates
• USDA Zones: 9-11 (grown as annual in cooler zones)
• Planting Season: Spring to early summer
• Growing Season: Warm season
• Sowing Season: February to May
• Germination Time And Conditions: 7-21 days in warm soil (25-30°C)
• Sunlight Requirements: Full sun
• Soil Requirements: Well-drained, fertile soil
• Watering Needs: Moderate, consistent moisture without waterlogging
• Mature Plant Size: 60-120 cm height
• Plant Spacing: 45-60 cm between plants