Black Mint Seeds produce a perennial herb commonly known in the United States as black mint. Plants develop upright, bushy stems with aromatic dark green to purplish leaves. This herb thrives in full sun to partial shade with well-drained fertile soil and is suitable for garden beds, raised plots, or container cultivation in temperate climates. Consistent moisture and moderate temperatures support vigorous leaf growth and aromatic foliage.
Features
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Perennial herb plant
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Upright, bushy growth with aromatic leaves
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Produces dark green to purplish foliage
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Suitable for garden beds, raised plots, and containers
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Adapted to full sun or partial shade
Specifications
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Scientific Name: Mentha spicata var. ‘Black’
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Common Name (US): Black Mint
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Seed Type / Variety: Herb type
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Growth Habit: Upright perennial herb
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USDA Zones: 5–9
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Planting Season: Spring or early summer
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Growing Season: Spring to fall
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Sowing Season:
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March–June
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Germination Time and Conditions: 10–21 days at 65–75°F (18–24°C)
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Sunlight Requirements: Full sun to partial shade
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Soil Requirements: Well-drained fertile soil, pH 6.0–7.0
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Watering Needs: Moderate, consistent moisture
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Mature Plant Size: 12–24 inches height; 12–18 inches spread
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Plant Spacing: 12–18 inches apart