Basil Seeds – Mrs. Burns' Lemon

Add a bright, citrusy fragrance to your garden with Mrs. Burns' Lemon Basil Seeds, a well-known variety of Ocimum basilicum cherished for its strong lemon aroma and fresh, tangy flavor. This heirloom type produces medium-sized, light green leaves and grows vigorously throughout the warm season, offering a steady supply of aromatic foliage.

Mrs. Burns' Lemon basil is highly productive, slow to bolt, and perfect for culinary use, teas, dressings, marinades, and fresh kitchen recipes. It thrives in containers, raised beds, and home gardens, making it a versatile choice for gardeners.

Features

• Strong natural lemon aroma and flavor

• Heirloom variety with vigorous growth

• Medium-sized, tender, aromatic leaves

• Slow-bolting for extended harvesting

• Excellent for teas, salads, marinades, and fresh dishes

• Ideal for containers, garden beds, and kitchen gardens

Specifications

• Common Name: Lemon Basil

• Scientific Name: Ocimum basilicum

• Variety: Mrs. Burns' Lemon

• Plant Height: Approx. 18–24 inches

• Growth Habit: Bushy and upright

• Sunlight: Full sun

• Soil Type: Well-drained, fertile soil

• Watering: Moderate, maintain even moisture

• Sowing Season:

  • Warm Zones (USDA Zones 9–11): January–December

  • Temperate Zones (USDA Zones 7–8): March–August

  • Cool Zones (USDA Zones 3–6): April–June (after last frost)

• Germination Time: 7–14 days

• Harvest Period: 60–70 days from sowing

• Hardiness Zones: Grown annually in zones 3–11

• Usage: Culinary dishes, teas, salads, marinades, container gardening