Amaranthus Seeds – Hardy

Amaranthus Palmeri, commonly known as Palmer’s Amaranth, is a hardy and fast-growing green plant prized for its edible leaves and high adaptability. This versatile species is known for its rapid growth rate, resilience to heat, and ability to thrive in a variety of soil conditions. The tender young leaves are often used as a nutritious leafy green, making it an excellent choice for gardeners seeking an easy-to-grow and productive crop.

Palmer’s Amaranth is well-suited for both home gardens and larger cultivation, offering a steady yield of edible greens throughout the warm growing season. Its tall, upright growth and vibrant green foliage also make it suitable as an ornamental addition to garden landscapes.

Features:

• Hardy, fast-growing green variety

• Edible and highly nutritious leaves

• Tolerant of heat and drought conditions

• Adaptable to various soil types

• Suitable for home and commercial gardens

• Can also serve as an ornamental plant

Specifications:

• Common Name: Palmer’s Amaranth

• Scientific Name: Amaranthus palmeri

• Plant Type: Annual edible green

• Growth Habit: Upright, fast-growing

• Soil Type: Well-drained, moderately fertile soil

• Sunlight: Full sun

• Watering: Moderate; allow soil to dry slightly between waterings

• Germination Time: 5–10 days

• Maturity Period: 30–45 days for young greens

• Plant Height: Up to 6 feet (can vary based on conditions)

• Season: Warm-season crop

• USDA Hardiness Zones: 5–11

• Sowing Time:

  • Spring: March–May (after last frost)

  • Summer: June–August (for continuous harvest)

• Spacing: 12–18 inches between plants

• Harvest Time: 30–45 days for tender leaves; 60–75 days for mature plants