Amaranth Seeds – Retroflexus

Grow a hardy and nutrient-rich variety of Amaranth (Amaranthus retroflexus), commonly known as Pigweed Amaranth. This resilient plant is well-known for its adaptability to various climates and its edible, nutrient-dense leaves and seeds. With its deep green foliage and vigorous growth, this variety can thrive in poor soils, making it an excellent choice for sustainable gardening and soil improvement.

Ideal for home gardeners, Amaranth Retroflexus offers both ornamental beauty and practical value as a nutritious leafy green and grain alternative. It’s also valued as a cover crop for enriching soil fertility and improving soil structure.

Features:

• Nutrient-Dense Plant: Rich in vitamins, minerals, and essential amino acids.

• Hardy Growth: Tolerates dry and less fertile soils, ideal for low-maintenance gardens.

• Fast-Growing: Quick germination and strong establishment in warm climates.

• Dual-Purpose Use: Grown for both edible leaves and grain-like seeds.

• Sustainable Choice: Improves soil structure and prevents erosion.

Specifications:

• Scientific Name: Amaranthus retroflexus

• Common Name: Pigweed Amaranth

• Plant Type: Annual

• Growth Habit: Upright, bushy

• Height: 2 – 4 ft (60 – 120 cm)

• Sun Exposure: Full sun

• Soil Type: Well-drained, moderately fertile soil

• Water Needs: Moderate; drought-tolerant once established

• Germination Time: 7 – 14 days

• Sowing Depth: ¼ inch (0.6 cm)

• Spacing: 12 – 18 inches (30 – 45 cm) apart

• Temperature for Germination: 70–80°F (21–27°C)

• Growing Season:

  • Zones: 3 – 10

  • Sowing Indoors: March – May

  • Transplant/Outdoor Sowing: April – July

  • Harvest: June – September (depending on zone)

• Lifespan: Annual cycle (reseeds naturally in suitable conditions)